Italian food and hospitality
Tutto – meaning all – is inspired by traditional Italian dining culture and aims to bring together all of its best elements, focusing on simple quality and the Italian experience in equal measure.
Tutto is built on Italian food memories – ours and yours. In the elegant surroundings of a former banking hall, you’ll find all the things you love about eating and drinking in Italy: the open-armed welcome, the long chats over good wine, tomatoes that taste of sunshine, endless laughter and great times with family and friends.
Winter
Green Nocellara Olives
3.5
Salted Almonds
4
Focaccia
Planeta olive oil
4.5
Lasagna Crocchetta
7
Tenderstem Fritto
‘Nduja Aioli
7
Bone Marrow
Parmesan, Gremolata, Toast
8
Seared Tuna
Radish, Green Beans, Orange
12
Salt Baked Celeriac
Artichoke, Radicchio, Hazelnut, Chanterelles
10
Burrata
Black Fig, Autumnal Caponata, Pine Nuts, Basil
12
Beef Carpaccio
Pickled Walnut, Truffle, Parmesan
12
Selection of Salumi
Finocchiona, Coppa, Speck, Pickled Fennel
12
Tagliatelle
Cacio e Pepe, Black Truffle
15
Ricotta & Spinach Raviolo
Egg Yolk , Cavolo Nero, Pine Nut Butter
13
Pappardelle
Chianti Slow Braised Beef Shin, Onion Pangritata
14
Spaghetti
Cornish Crab, Garlic, Chilli
16
Seabass
Wild Mushrooms, Shallots, Confit Garlic
22
Delica Pumpkin
Tenderstem, Pomegranate, Kale & Pistachio Pesto
16
Aged Rib Of Beef Tagliata
Tropea Onion, Roasted Datterini, Mosto D’uva
39
Brassicas
Garlic, Chili
6
Radicchio Salad
Hazelnut, Orange Dressing
5
Crispy New Potatoes
Rosemary Salt
5
Chocolate And Hazelnut Torte
Frangelico Ice Cream
8
Vin Santo Tiramisu
10
Clementine Tart
Amaretti, Whipped Ricotta
8
Ready to book?
Book your table in advance with our online booking system, or for larger groups please call us on 01273 031595.
